10 Best Mexican Ice Cream Flavours You Need to Try
Mexican ice cream flavours are anything but ordinary.
During my last trip to Mérida, Mexico, I sampled some pretty interesting ice cream flavours.
From the bold warmth of cayenne-spiced chocolate to the tangy sweetness of tropical fruits, I was overwhelmed by the awesome and unique flavours.
It’s too bad John wasn’t with me, since we would have gone on an ice cream quest!
Ready to discover your next favourite ice cream flavour?
1. Mexican Chocolate Ice cream
Mexican chocolate ice cream is a bold and creamy treat that’s hard to resist.
With the perfect mix of rich chocolate, warm cinnamon, and a touch of spice, it’s a fun twist that’ll keep you coming back for more.
If you love chocolate, this is a must-try. And don’t be afraid of the spice, it’s not that strong!
Get the Recipe: Mexican Chocolate Ice Cream
2. Avacado Ice Cream
Most people don’t picture avocados when they think of ice cream.
But ripe avocados actually create a rich, smooth, and naturally sweet treat, that’s pretty healthy too.
This healthier way to enjoy a frozen treat.
If you can’t have dairy, then this is a great option for when you crave a creamy treat.
Get the Recipe: Avacado Ice Cream
3. Horchata Ice Cream (Cinnamon Rice Milk Ice Cream)
Horchata ice cream brings the sweet, nutty flavours of the classic Mexican drink into a creamy dessert.
Made with cinnamon, rice milk, and a hint of vanilla, it’s a refreshing and unique treat perfect for any occasion.
I absolutely fell in love with Horchata during my trip to Mexico, so this recipe had me doing a happy dance!
Get the Recipe: Horchata Ice Cream
4. Sweet Corn Ice Cream
You might not expect sweet corn to work in ice cream, but it’s a game-changer.
The natural sweetness of the corn creates a creamy, subtly unique flavour that’s both unexpected and delicious.
Sweet corn has become one of my favourite flavours of ice cream, though I can’t say it’s easy to find!
Time to whip up a batch at home!
Get the Recipe: Sweet Corn Ice Cream
5. Cajeta Ice Cream (Dulce de Leche Ice Cream)
Craving something indulgent and a little out of the ordinary?
Treat your taste buds to the rich, decadent flavour of Cajeta ice cream.
Made with caramelized goat’s milk, this creamy dessert offers a luxurious sweetness that’s sure to impress.
Similar to caramel ice cream, Cajeta has a flavour that is irresistibly unique.
Get the Recipe: Cajeta Ice Cream
6. Soursop Ice Cream (Guanabana Ice Cream)
Soursop ice cream is a tropical treat that’s both creamy and refreshing.
With its subtle tang and sweet, fruity flavour, it captures the essence of the Caribbean in every scoop.
Get the Recipe: Soursop Ice Cream
7. Plátano Ice Cream (Banana Ice Cream)
Homemade banana ice cream is the perfect way to enjoy a naturally sweet and creamy dessert.
Made with ripe bananas, this non-dairy treat has a rich flavour while offering a smooth, indulgent texture.
Tastes great with chocolate shavings or even peanut butter chips!
Get the Recipe: Banana Ice Cream
8. Nieve de Tuna (Cactus Pear Sorbet)
Prickly pear sorbet is a vibrant and refreshing dessert that’s as unique as it is delicious.
Made from the subtly sweet and tangy fruit of the cactus, this sorbet offers a light and fruity flavour with a stunning pop of colour.
John, whose family is from Sicily, loves anything that is made with cactus pears.
This non-dairy treat is absolutely perfect for a summer treat.
Get the Recipe: Cactus Pear Sorbet
9. Zapote Negro Ice Cream
Black sapote ice cream is a tropical dessert with a rich, chocolatey twist.
Known as the “chocolate pudding fruit,” black sapote brings a naturally creamy texture and deep flavour that turns this ice cream into a decadent and unique treat.
Get the Recipe: Zapote Negro Ice Cream
10. Leche Quemada Ice Cream (Scorched Milk Ice Cream)
Nieve de leche quemada is a traditional Mexican ice cream with a rich, caramelized flavour.
Made by carmelizing sugar and adding milk creates a deep, smoky sweetness.
This creamy dessert is utterly delicious.
Get the Recipe: Leche Quemada Ice Cream
11. Helado de queso (Mexican Cheese Ice Cream)
Helado de queso is a creamy and unexpected treat that combines the smooth texture of ice cream with the rich, slightly tangy flavour of cheese.
This traditional Mexican dessert is an awesome balance of sweet and savoury, perfect if you are looking to try something unique.
Get the Recipe: Mexican Cheese Ice Cream
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